Great pizza starts long before it reaches the oven. At Fiamme Pizza in Tucson, we make ours with imported Neapolitan flour, San Marzano tomatoes, fresh fior di latte, basil, and thoughtfully sourced ingredients. Then we let the fire do the rest.
We don’t do average, and we don’t cut corners. Fiamme Pizza Tuscan is built on a radical dedication to what actually matters: the ingredients. We brought the absolute best of Italy straight to the desert to craft the ultimate wood-fired pies.
Come hungry enough and there is plenty beyond the pie. Share an antipasti, add a fresh salad, grab a panini, or finish things off with tiramisu, gelato, or a Nutella pizza.
Whether you are stopping in for lunch, picking up dinner, or settling in for a relaxed meal, Fiamme keeps it straightforward. Good food, good ingredients, and pizza fresh from the fire.
Fiamme got its start serving pizza from a custom-built mobile wood-fired oven at farmers markets and breweries around Tucson. We still bring that experience directly to private events, gatherings, and celebrations today.
Your guests get more than catered pizza. They get to watch it come together and come straight out of the oven.
